Skippy the Stoned: The Kangaroo Who Broke Into a Grow Farm and Got Too High to Hop Away

Skippy the Stoned: The Kangaroo Who Broke Into a Grow Farm and Got Too High to Hop Away

Australia is renowned for its wild encounters — snakes in shoes, spiders the size of dinner plates, and emus causing traffic jams. However, what transpired last week at a small rural grow farm was particularly astonishing, leaving locals both shocked and entertained.

Farm workers arrived for their morning shift expecting a typical day among the crops. Instead, they stumbled upon a kangaroo sprawled across the greenhouse floor, with glassy eyes, a lazily twitching tail, and a blissful expression on his furry face. The creature, later dubbed “Skippy the Stoned,” had broken into the facility overnight and had apparently been indulging for hours.

A Surprising Visitor

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According to farm manager Ben Richards, the incident began sometime during the night. “We came in around six in the morning and saw one of the side gates bent,” he recalled. “At first, we thought it was vandals. But then we heard a thud and looked inside — and there he was, this big roo just sitting there, swaying side to side like he owned the place.”

The kangaroo, estimated to be around five years old, had apparently forced his way into the greenhouse through a damaged panel. Once inside, he helped himself to a significant portion of the farm’s crop — an amount authorities later described as “enough to make anyone lose their balance.”

Workers watched in disbelief as the marsupial attempted to hop away but stumbled repeatedly, eventually collapsing in a dazed heap. “He looked like he was at a music festival,” one of them joked. “Completely relaxed, eyes half-closed, and no intention of leaving.”

The Rescue Mission

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Concerned for the animal’s safety, the workers contacted local wildlife authorities. Within the hour, two rangers from the Northern Territory Parks and Wildlife Service arrived on the scene.

“When we got there, it was clear he wasn’t aggressive — just very confused,” said ranger Emily Hart. “His pupils were dilated, his coordination was off, and he couldn’t keep his balance. We realized right away he had ingested something intoxicating.”

Rangers managed to coax the kangaroo into a transport cage using soft voices and, ironically, a handful of carrots. “He didn’t put up a fight,” Hart said with a smile. “He just looked at us like, ‘Yeah, fair enough.’

The animal was then taken to a nearby wildlife rehabilitation center for monitoring and detox. Veterinarians confirmed that while the kangaroo’s vital signs were stable, he was “extremely sedated” and would need several days to recover fully.

Four Days of Sobering Up

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Over the next four days, staff at the facility observed what could only be described as one very mellow kangaroo. He spent most of his time lying down, occasionally blinking or lazily flicking his ears. Food was offered, but he showed little interest at first, preferring long naps and the occasional head tilt at passing staff members.

By the fourth day, his energy began to return. “He started hopping again — a little crooked at first,” said veterinary technician Mia Roberts. “But by the next morning, he was back to his old self, curious and alert.”

Once fully recovered, Skippy was released back into the wild several kilometers from the farm, in a safe area free of human crops — or at least, that kind of crop.

A Laughing Matter — With a Lesson

The story of the intoxicated kangaroo spread quickly, first through local news and then across social media. Within hours, #StonedSkippy was trending in Australia, with memes, cartoons, and jokes about “the highest hopper in the outback.”

But beneath the laughter, wildlife officials used the opportunity to raise awareness about the risks of human-altered environments to native animals.

“Kangaroos are naturally curious,” explained ranger Hart. “They follow smells, sounds, and food sources. As land use expands and farms grow, these encounters become more common. While this one ended harmlessly, it could easily have gone the other way.”

Experts warn that exposure to certain plants — particularly those grown for medicinal or recreational purposes — can be dangerous for animals. Depending on the type and amount ingested, symptoms can include disorientation, dehydration, or even poisoning.

Fortunately for Skippy, the only thing hurt that day was his pride — and perhaps his hopping rhythm.

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The Legend of Skippy Lives On

Back at the farm, workers still chuckle about their unexpected visitor. They even placed a small sign near the greenhouse door that reads, “No Kangaroos Allowed — Especially Skippy.”

Manager Ben Richards says they’ve since repaired the fence and added extra security. “We’ve had wallabies sneak in before, but never something like this,” he said. “Honestly, it gave us all a good laugh. The poor bloke just had a big night, that’s all.”

As for Skippy, he’s reportedly back to enjoying a normal diet of grass and shrubs — far away from temptation. Locals, however, haven’t stopped talking about him.

“Only in Australia,” one ranger said with a grin. “You come for the beaches and kangaroos — but you stay for the stories.”

And somewhere out there, hopping freely under the southern sun, Skippy the Stoned lives on — a furry, four-legged reminder that even in the wild, curiosity can lead to one unforgettable hangover.